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Open since 1908, and in its current location since 1929, this Upper West Side staple serves up Eastern European Jewish classics like latkes and blintzes, alongside their iconic smoked fish and bagels. They were dubbed the “Sturgeon King” in the 1930s, a nickname they still use, and it’s remained a family business to this day. It’s a neighborhood spot in every sense of the word—the diner-meets-deli atmosphere makes it a go-to for weekend brunch for locals and visitors alike, even when the line snakes out the door. Cash-only and charmingly old-school, Barney Greengrass feels like life in another era in the best way possible.
Economy Candy
108 Rivington St, New York, NY 10002
Candy may not sit in quite the same category as the other foods on this list, but an institution like this more than earns its place, and many probably don’t even realize that Economy Candy has Jewish roots. Open since 1937, it is the city’s oldest retail candy shop. It’s now a third-generation business that was founded by the Cohen family to offer Lower East Side immigrants a small, affordable treat. Today, its floor-to-ceiling displays overflow with just about every sweet imaginable: nostalgic classics, international finds, and bins of goodies to bag up by the pound. For so many New Yorkers, it’s a cherished spot that continues to be passed down through generations, with families returning alongside their kids and grandkids. And if you can’t make it downtown, their online shop will help you feel some of that joy right at home.
Le Marais
150 W 46th St, New York, NY 10036
As a New York local there are few reasons to go to Times Square, but Le Marais is one of them. The backstory alone is compelling—its owner Jose Meirelles was previously a partner at Les Halles, the French restaurant popular in the 1990s where the one and only Anthony Bourdain was the Executive Chef. Though Meirelles is not Jewish himself, Le Marais is 100% kosher. This steakhouse comes from a chef who knows meat well, and their best deal here is the steak frites—a well-portioned serving of steak, fries, and a crunchy green salad, all for under $40. It’s a great spot to hit before or after a Broadway show, even if you don’t keep kosher.
